Remember to book your table as soon as possible   
   Thanks for booking your Seafood Tray
24h in advance
  
 
 
Useful Noticies
Calendar
Newsletter
To receive news about this website, consider subscribing to our Newsletter.
Captcha reload
copy the code :
nos courges.jpg

Starters Of your  Choice
   12€50  

- 6 oysters n°4
(from Jean Yves Le Joubioux - Bretagne)

- Breton Scallops
With the flavors of yesteryear

- Foie Gras mi-cuit
Chutney & Toasts

Le Chef cooks
fish & vegetables on order
& present all food on plates
progressively.

In that respect,
please :


►take your time


►accept changes in the menu

Main Courses of your Choice :
20€00
Fresh Vegetables included
Organic as a rule

- Hake Filet with Beurre Blanc
(shallots, Muscadet reduction with butter)

- Cod Filet
Orange marmelade & Oriental fine spices

- Stir-fried Octopus
Olive oil & smoked paprika

- Meat lovers : Organic Beef Option
(+ 5, 00€ en supp.)

crumble-poire-chocolat.jpg

Treats of your choice  8€50

- Cheese Plate

- 2 scoops of Homemade Sorbets

- Chef's Desserts :
.Chef's special
.Pear & Chocolate Crumble
.Rhum Baba
.
L'île flottante glacée



contact
Logo6.png

Restaurant Le St Valentin

4, avenue Louis Barthou 44380 Pornichet

Tél : 02 40 15 31 68

Mail : lesaintvalentin@hotmail.fr

equipe-st-valentin.jpg