Starters Of your  Choice
   12€50  

- 6 oysters n°4
(from Jean Yves Le Joubioux - Bretagne)
- Breton Scallops
With the flavors of yesteryear
- Foie Gras mi-cuit
Chutney & Toasts

Le Chef cooks
fish & vegetables on order
& present all food on plates
progressively.

In that respect,
please :

►take your time

►accept changes in the menu

Main Courses of your Choice :
20€00
Fresh Vegetables included
Organic as a rule

- Hake Filet with Beurre Blanc
(shallots, Muscadet reduction with butter)

- Cod Filet
Orange marmelade & Oriental fine spices

- Stir-fried Octopus
Olive oil & smoked paprika

- Meat lovers : Organic Beef Option
(+ 5, 00€ en supp.)

Treats of your choice  8€50

- Cheese Plate

- 2 scoops of Homemade Sorbets

- Chef's Desserts :
.Chef's special
.Pear & Chocolate Crumble
.Rhum Baba
.L'île flottante glacée