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Market Menu LOGO_FAITMAISON_clair_WEB.png

Homemade Smoked Salmon
Homemade Foie Gras
6 Oysters (Morbihan)


► Cod Pie
Boar stew
+ Cassolette of mixed fresh vegetables Organic as a rule


►Pear & Chocolate Delight
Homemade Rhum Baba
Cheese Plate


3 course menu (starter, main, dessert) : 28,50€ per person
2 course menu (starter+main or main+dessert) : 25,50€ per person
Small Fish Plate for kids : 10,00€

Contact us for any Allergies

Please Book your Table

Le Chef cooks fish & vegetables on order & present all food on plates progressively.
According to him, none of the course should wait for you!

In that respect, please take your time.


Restaurant Le St Valentin

4, avenue Louis Barthou 44380 Pornichet


SMS : 06 42 53 92 42

Mail :